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	<title>Eats For One ... or more &#187; eats out</title>
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	<description>Recipes and Reflections from Marcus Rector</description>
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		<title>An Adventure in the City</title>
		<link>http://www.eatsforone.com/?p=1805</link>
		<comments>http://www.eatsforone.com/?p=1805#comments</comments>
		<pubDate>Wed, 26 May 2010 23:38:50 +0000</pubDate>
		<dc:creator>Marcus</dc:creator>
				<category><![CDATA[San Francisco]]></category>
		<category><![CDATA[eats out]]></category>

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		<description><![CDATA[…and a swell Mexican restaurant rediscovered.
Our spirits were high as we boarded the 45 Muni bus bound for the Metreon and a San Francisco Film Society 7pm screening of “The Kids are Alright” opening in theaters in about a week.
Creeping through Chinatown on Stockton Street, we were jarred by an announcement, “Sutter Street is the [...]]]></description>
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		<title>A Fine Pork Chop</title>
		<link>http://www.eatsforone.com/?p=1761</link>
		<comments>http://www.eatsforone.com/?p=1761#comments</comments>
		<pubDate>Tue, 06 Apr 2010 23:14:52 +0000</pubDate>
		<dc:creator>Marcus</dc:creator>
				<category><![CDATA[San Francisco]]></category>
		<category><![CDATA[eats out]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[vegetables]]></category>

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		<description><![CDATA[…revisited for lunch
The Globe Restaurant on Pacific at Battery is open late, frequented by off-duty cooks, so they say, and folks like us, hungry after a movie at the Embarcadero.

The room is a nice size with high ceilings; entry and bar at one end, partially open kitchen at the other. Feels good to be in [...]]]></description>
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		<title>Barndiva re-revisited</title>
		<link>http://www.eatsforone.com/?p=1731</link>
		<comments>http://www.eatsforone.com/?p=1731#comments</comments>
		<pubDate>Tue, 23 Mar 2010 21:43:41 +0000</pubDate>
		<dc:creator>Marcus</dc:creator>
				<category><![CDATA[San Francisco]]></category>
		<category><![CDATA[eats out]]></category>

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		<description><![CDATA[Yeah, again.

Anytime we find ourselves in the vicinity of Healdsburg, we must pay a visit, and Barndiva has yet to disappoint.	
Not that there aren’t other excellent restaurants in Healdsburg, there are dozens of them, spanning every price range, but ever since we discovered Barndiva, we’ve been drawn back. They recently started publishing an email newsletter, [...]]]></description>
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		<title>Barndiva Revisited</title>
		<link>http://www.eatsforone.com/?p=1615</link>
		<comments>http://www.eatsforone.com/?p=1615#comments</comments>
		<pubDate>Thu, 10 Dec 2009 21:50:49 +0000</pubDate>
		<dc:creator>Marcus</dc:creator>
				<category><![CDATA[San Francisco]]></category>
		<category><![CDATA[eats out]]></category>

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		<description><![CDATA[
Oh yes, and maybe for the enth time. We happened upon it in April of 2006, having read about it in a New York Times story on Healdsburg Restaurants by Frank J. Prial. I wrote about it then, and again in April of this year  when we made our semi-annualish trip to Simi Winery [...]]]></description>
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		<title>La Fornaretta Fresh Clams over Linguine</title>
		<link>http://www.eatsforone.com/?p=1518</link>
		<comments>http://www.eatsforone.com/?p=1518#comments</comments>
		<pubDate>Fri, 18 Sep 2009 22:03:43 +0000</pubDate>
		<dc:creator>Marcus</dc:creator>
				<category><![CDATA[eats out]]></category>
		<category><![CDATA[one dish]]></category>
		<category><![CDATA[seafood]]></category>

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		<description><![CDATA[My wife and I have been traveling the San Francisco &#8211;  Reno route the past few months to help son Brian find and move into a new house. We were tired of “the usual” stop at Ikeda in Auburn, not to mention their long lines and limited menu (cheeboigie or cheeboigie?). A friend suggested [...]]]></description>
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		<title>Reno – Memorial Day Weekend 2009</title>
		<link>http://www.eatsforone.com/?p=1393</link>
		<comments>http://www.eatsforone.com/?p=1393#comments</comments>
		<pubDate>Fri, 05 Jun 2009 19:34:50 +0000</pubDate>
		<dc:creator>Marcus</dc:creator>
				<category><![CDATA[Elsewhere]]></category>
		<category><![CDATA[eats out]]></category>
		<category><![CDATA[on food]]></category>

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		<description><![CDATA[Where FOOD experiences become food EXPERIENCES.
Prologue
Son Brian is being reassigned by the USDA from the Montpellier, France Lab to their lab in Reno NV. Carol and I traveled to Reno as advance scouts, as it were.
Lunch Saturday, May 23
The trip on California I-80 was one we had taken a few times – enroute to Lake [...]]]></description>
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		<title>Food in Wine Country</title>
		<link>http://www.eatsforone.com/?p=1333</link>
		<comments>http://www.eatsforone.com/?p=1333#comments</comments>
		<pubDate>Thu, 09 Apr 2009 20:52:01 +0000</pubDate>
		<dc:creator>Marcus</dc:creator>
				<category><![CDATA[San Francisco]]></category>
		<category><![CDATA[eats out]]></category>

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		<description><![CDATA[Healdsburg is a bit of a trip from San Francisco, but we needed
to go to Simi Winery to pick up our Wine Club shipment. You know how the wine clubs work… you join, they ship two or three bottles of wine to you each quarter and in exchange, a you get a big discount – [...]]]></description>
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		<title>A Movable Feast</title>
		<link>http://www.eatsforone.com/?p=1303</link>
		<comments>http://www.eatsforone.com/?p=1303#comments</comments>
		<pubDate>Thu, 05 Mar 2009 22:18:21 +0000</pubDate>
		<dc:creator>Marcus</dc:creator>
				<category><![CDATA[San Francisco]]></category>
		<category><![CDATA[eats out]]></category>
		<category><![CDATA[on food]]></category>

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		<description><![CDATA[A Movable Feast
Tuesday, March 3, 2009
Luce at the InterContinental San Francisco

The Center for Urban Education about Sustainable Agriculture (CUESA) presented the first installment of the First Annual Movable Feast: Twelve Chefs Celebrate Six Farmers in a Series of Seasonal Suppers. Occurring once a month, the Series is intended to honor the relationships within the chef [...]]]></description>
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		<title>1300 on Fillmore</title>
		<link>http://www.eatsforone.com/?p=1255</link>
		<comments>http://www.eatsforone.com/?p=1255#comments</comments>
		<pubDate>Wed, 18 Feb 2009 22:17:54 +0000</pubDate>
		<dc:creator>Marcus</dc:creator>
				<category><![CDATA[San Francisco]]></category>
		<category><![CDATA[eats out]]></category>
		<category><![CDATA[on food]]></category>
		<category><![CDATA[soups]]></category>

		<guid isPermaLink="false">http://www.eatsforone.com/?p=1255</guid>
		<description><![CDATA[A Birthday Treat


Carol was being very mysterious about my birthday. She kept saying she would take me out, but she said she wouldn’t say where. Then, “The place I wanted to take you closed, but I have another place in mind, but I won’t say where.”
Okay by me… as long as I know I won’t [...]]]></description>
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		<title>Eats on the Cheese Road</title>
		<link>http://www.eatsforone.com/?p=969</link>
		<comments>http://www.eatsforone.com/?p=969#comments</comments>
		<pubDate>Mon, 11 Aug 2008 19:47:45 +0000</pubDate>
		<dc:creator>Marcus</dc:creator>
				<category><![CDATA[eats out]]></category>
		<category><![CDATA[on food]]></category>

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		<description><![CDATA[
Qu&#233;bec, Ontario, Michigan, Illinois, Indiana, Ohio, West Virginia, Ohio, Indiana and Illinois on the way to the grand Festival of Cheese in Chicago. Much of the trip was in quest of eating miles and the food was what was there when the driving stopped, although we hoped for the best. The best (aside from the [...]]]></description>
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		<slash:comments>5</slash:comments>
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